July Reflections in the Garden
Topic: Blooming Flavor: The Power of Botanicals in Ice Cream
Botanicals are transforming the world of ice cream, bringing new depth, fragrance, and creativity to one of Louisiana’s favorite treats. In this flavorful presentation, LSU AgCenter Dairy Store Manager Nick Uzee will explore how herbs, flowers, and spices can elevate ice cream through natural color, aroma, and complexity. Nick will highlight the growing movement toward clean label and naturally sourced ingredients and share how botanicals are inspiring artisanal ice cream makers to experiment with fresh and unexpected combinations. Attendees will learn how the Dairy Store develops new flavors, the science behind botanical infusions, and how plants can spark innovation in a traditional creamery setting.
Speaker: Nick Uzee, Store Manager, LSU AgCenter Dairy Store
About the Speaker:
Nick Uzee is the Store Manager of the LSU AgCenter Dairy Store located on South Campus Drive in Baton Rouge. His work blends tradition with innovation as he leads the student run campus creamery through its recent relocation to a modern facility that expands production capacity and enhances both milk bottling and cheese making operations.
Nick’s roots in the dairy industry run deep. He holds a degree in animal sciences with a focus on dairy production and earned the prestigious Genevieve Christen Distinguished Undergraduate Student Award from the American Dairy Science Association for academic achievement and leadership in dairy research and student activities. During his time at LSU, he was president of the Dairy Science Club and served as first vice president of ADSA’s student affiliate division.
Before assuming his current role, Nick worked professionally as a 4 H agent for East Baton Rouge Parish. Today he manages day to day operations, oversees a diverse team of student workers, helps develop new ice cream flavors, and ensures that the Dairy Store remains both an educational resource and a beloved campus tradition. His work highlights how dairy science, creativity, and hands on learning come together to serve the LSU community.
Event Details:
July 6, 2026 from 12 pm to 1 pm at the Ione Burden Conference Center (4560 Essen Lane, Baton Rouge, LA 70809)
Reflections in the Garden is a monthly "lunch and learn" series presented by the Friends of LSU AgCenter Botanic Gardens. The lectures are generally held on the first Monday of the month at noon at the Botanic Gardens.
Reflections in the Garden is live-streamed to members of the Friends of the LSU AgCenter Botanic Gardens through Microsoft Teams. In-person attendance is open to both members and nonmembers with registration.
